About the Author
The emergence of the gourmet food truck has given individuals an incredible low cost opportunity to start their own business! Many food truck owners are not professional chefs. They come from all industries looking for a new career that they can truly enjoy. I wrote “The Food Truck Startup” for those who are in dead end jobs or are looking for some excitement from their work! I encourage you to stop looking at job postings and seriously consider how owning a mobile food business can change your life! Now you can really work for yourself and enjoy the rewards and satisfaction of building your own business.